Dayton was well established by the 1850s and its industry included railroad car, farm equipment and tobacco manufacturing; flour mills, paper mills, spice mills and distilleries. Brewing beer and other spirits were big business that lasted well into the new century. In this program, we will explore the lives of the brewers and the successes and failures of their endeavors.

Also at this event will be Tim Gaffney, author of Dayton Beer – A History of Brewing in the Miami Valley. He will be on site with his book that will be for sale.

This event is free and open to the public. Reservations are required.

To register for this event, please click here:
https://wclibrary.evanced.info/signup/EventDetails?EventId=12402&backTo=Calendar&startDate=2019/12/25